Did you know that the stacking rules for drinks have changed??    Mia Obciana, who is an attorney that has extensive experience in the restaurant and bar business in Hawaii, provides us an update and provides some thoughts on how to stay out for trouble.  The restaurant and bar business is complicated and risky and you need someone like Mia to guide you though the minefield. 

 

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Reg Baker, CPA PFS, is a nationally recognized expert on Small and Mid-Sized Businesses (SMB’s). He serves on the national board of directors for the Small Business Administration’s Regulatory Fairness Board and is the Chairman of Region IX which includes California, Arizona, Nevada, Hawaii, Guam and American Samoa. He Chairs the Small Business and Entrepreneur Committee of the Hawaii state Chamber of Commerce and hosts the weekly TV show Business in Hawaii with Reg Baker. Mr. Baker has been named twice as the SBA's Financial Advocate for the state of Hawaii. He has over 25 years’ experience both owning small businesses and serving SMB’s and their owners focusing on start-ups, stressed company turnarounds, taking companies to the next level and Wealth Management for the owners.